As of 2025, Queensland’s meat market has experienced notable shifts influenced by various factors, including weather events, consumer preferences, and economic conditions.​

Cattle Prices and Market Dynamics

Recent heavy rainfall across northern and central Queensland has significantly impacted cattle market activities. For instance, Charters Towers experienced a temporary halt in sales due to the weather, and live export trades were postponed, with slaughter cattle prices around $3.50/kg live weight (lw). Feeder steers remained steady at approximately $3.40/kg lw, with Brahman steers fetching between $3.60 to $3.65/kg lw in Townsville to meet specific shipment demands.

Saleyard indicators for Queensland during this period were as follows:

• Heavy Steer: 338¢/kg lw
• Processor Cow: 282¢/kg lw​
• Feeder Steer: 370¢/kg lw​
• Restocker Steer: 396¢/kg lw​

These figures reflect a stable market with slight variations compared to previous weeks. ​

Consumer Trends and Pork Popularity

In response to rising living costs, consumers are increasingly seeking affordable protein options. Pork has emerged as a favored choice, with sales increasing by 18% compared to the previous year. Its affordability is notable, with products like roast pork leg priced around $9.99/kg, making it up to 130% cheaper than certain cuts of lamb and beef. This trend is attributed to both cost-effectiveness and enhanced quality and flavor of pork products. ​

Holiday Season Consumption Patterns

“ During the Christmas season, economic pressures led consumers to opt for smaller portions of traditional meats. Primo Foods observed a shift from purchasing whole legs of ham to half or quarter portions. Despite this change, ham maintained its status as a central component of festive meals, with an estimated 8,000 tonnes consumed nationwide during the period.

Recommendations for Cost-Effective Meat Purchases

To manage expenses while enjoying quality meats, consider the following strategies:

• Explore Bulk Buying: Local butchers often provide bulk deals that offer better value. For example, Horizon Grazing offers whole, half, or quarter beef carcasses, with prices around $15/kg dressed weight for a whole animal, including butchering and delivery. ​

• Compare Prices Across Retailers: Supermarkets like Coles and Woolworths offer competitive pricing on barbecue essentials. A comparison revealed minimal differences, with a basket of items for a family of four costing approximately $103 at Coles and $102 at Woolworths. ​

• Consider Alternative Cuts and Proteins: Opting for less popular cuts or different protein sources, such as pork or chicken, can provide cost savings without compromising on quality.​

Staying informed about market trends and being flexible with choices can help consumers navigate the evolving meat market landscape in Queensland.