In recent years, there has been a growing appreciation for artisan and gourmet sausages, with butchers across Queensland elevating traditional flavors through premium-quality meats and creative seasoning blends. At Clear Premium Meats, we recognize the craftsmanship and dedication that goes into creating the perfect sausage—one that is not only flavorful but also made with clean, natural ingredients.
Crafting the Perfect Sausage
The secret to a great sausage starts with quality meat. Unlike mass-produced alternatives, butchers who specialize in handcrafted sausages use carefully selected cuts of Certified Organic & Free Range meats, ensuring better taste, texture, and nutritional value.
The next step? Flavors that excite the palate. From classic pork and fennel to Read More
As of 2025, Queensland’s meat market has experienced notable shifts influenced by various factors, including weather events, consumer preferences, and economic conditions.
Cattle Prices and Market Dynamics
Recent heavy rainfall across northern and central Queensland has significantly impacted cattle market activities. For instance, Charters Towers experienced a temporary halt in sales due to the weather, and live export trades were postponed, with slaughter cattle prices around $3.50/kg live weight (lw). Feeder steers remained steady at approximately $3.40/kg lw, with Brahman steers fetching between $3.60 to $3.65/kg lw in Townsville to meet specific shipment demands.
Saleyard indicators for Queensland during this period were as follows:
- Heavy Steer: 338¢/kg lw
- Processor Cow: 282¢/kg lw